1905 Farmhouse

Preserving

How to Make Naturally Sweet Strawberry Jam

Summer is here and that means it is strawberry season here in Oregon. This is one of my favorite times of the year. There is nothing better than a ripe red strawberry warmed by the sun right off the vine. (Is anyone else’s mouth watering?) The strawberry season here in Oregon is short depending on […] Read more…

Top 5 Resources for Preserving/Canning

The summer harvest season is upon us. We are up to our knees in cucumbers, zucchini, green beans, broccoli, and peas. So much so that we can’t eat it all! We do give some away but we also preserve and can a lot of our summer bounty to enjoy throughout the year. I remember that […] Read more…